Tag: Food waste in China
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Chinese Restaurant Under Investigation for Encouraging Customers to Consume 108 Dumplings
“Jiaozi”, or Chinese dumplings, are a cornerstone of China’s culinary heritage. These dumplings originate from China and feature a unique composition. They typically contain a filling of ground meat or vegetables, carefully encased in a thin dough sheet. The process involves sealing the dough by pressing the edges together, creating a neat package. Once prepared,…
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